I need an easy recipe for Macaroni and Cheese?

Easiest involves boiling noodles and melting american cheese singles into it. This sounds better and easy still though:


INGREDIENTS:





* 5 cups cooked macaroni (8 ounces raw)


* 4 tablespoons butter


* 4 tablespoons flour


* 1/4 teaspoon salt


* 1/8 pepper, or to taste


* 2 cups milk


* 3/4 cup shredded sharp Cheddar cheese


* paprika, optional





PREPARATION:


In a saucepan, melt butter over medium-low heat. Stir flour into the butter until smooth and bubbly. Stir in salt. Gradually add milk, stirring constantly. continue to cook, stirring constantly, until thickened.


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Add cheese and continue to cook and stir until melted. In an 8x10-inch baking dish, alternate layers of macaroni and cheese sauce. Sprinkle with paprika, if desired. Bake in a preheated 350掳 oven for 20 minutes, or until hot and bubbly.


Serves 6.


Yum, come cook for me, I love that stuff.I need an easy recipe for Macaroni and Cheese?
Bring a pan of water (with a few dashes of salt) to boil


Add pasta


Let it cook on medium heat until pasta is done to your liking


Meanwhile, cut up 1/4 of a block of velveeta cheese (more or less depending on how much mac you are making)


Drain pasta


Add Velveeta


Add some milk to make it creamy, but not too much


Salt and pepper to taste


Keep stiring mac and cheese every so often until all the velveeta has melted


Turn the stove off - very important step!


ENJOY!I need an easy recipe for Macaroni and Cheese?
Kraft baby!
it's not that difficult really... boil pasta according to directions. add any kind of cheese you want (try not to use fake cheese though) put in a little butter, milk, and salt/pepper. eat.
Once you add the cheese to the white sauce, just stir it in off the fire. The oven will melt the cheese thoroughly.








Baked Macaroni %26amp; Cheese





陆 cup heavy cream


陆 cup milk


3 Tbsp butter


2 Tbsp flour


1 lb. macaroni, boiled al dente, according to pkg. directions


1陆 c ups yellow cheddar cheese, shredded


1陆 cups Muenster cheese, shredded





Heat the milk and cream together in microwave. Melt butter in large saucepan, then add all the flour stirring constantly. Let cook for 4-5 minutes, continuing to stir. Remove from heat and add warm milk and cream while whisking -- if sauce is too thick, add a touch more milk. Add cheese to white sauce and stir. (Save a bit of cheese for the topping.) Stir sauce into macaroni and place in a buttered casserole dish. Place in 350掳 oven until slightly brown and bubbly on top -- 25-30 minutes.
easy mac, duh
Boil your noodles then drain all the water out of the noodles once they are done. Then melt just any kind of cheese ( cream cheese, cheder cheese ect.) Then put in a pan and let cook for about 1 hour.
we use kraft brand and just dress it up. lil ranch dressing, crumbled bacon and spices to heat it up. mmmm yummyyy
my dad makes really good macaroni and cheese, but i don't know the exact recipe. he usually doesnt do exact measurements.





boil as much macaroni as needed.


when done, drain the water.


then mix while adding a few slices of american cheese, margarine/butter, and some milk. (you can also add some cheddar cheese, or probly any type that you like)


when you think that you added a good amount of everything and mixed it enough, you are done. it is very simple and delicious!!!


also, it is really good with tuna.





you should try this recipe = ]
My favorite one that I make all the time (everyone LOVES this) is super easy.





Take 3 tablespoons of butter and melt it in a medium saucepan over med-low heat. Add 3 tablespoons of flour and whisk together for about a minute or two, to get rid of the floury taste.





Add 2 cups of WARM milk. Bring it up to just a boil and then turn the heat down. Let simmer for 3 minutes, stirring occasionally.





Add 1/2 C. of heavy cream, a pinch of black pepper and hot sauce (the hot sauce brings out the cheesey flavor, so don't skimp). Stir for a minute. Add 8 oz. of shredded sharp cheddar cheese and stir until the cheese is melted.





Pour over 1/2 lb. of cooked macaroni noodles. Transfer into an 8x10 baking dish, add 4 oz. of shredded cheese to the top, bake for 30 min. at 350 degrees.





It's soooooooooo good! Good luck!